In a ground-breaking move, Maize Master, known for its excellence in maize milling equipment, has ventured into wheat milling with the introduction of Neysan’s Wheat Master. This strategic expansion, driven by the owner’s 13 years of experience in the wheat milling industry, marks a significant milestone for the company.
The journey began with a dedicated effort to refine the wheat milling process, resulting in a simplified system that is both cost-effective and easy to maintain. Neysan’s Wheat Master boasts a remarkable capacity to mill 1 ton of wheat per hour, consuming only half the energy of its predecessor. This translates to nearly double the production with significantly reduced power consumption, a substantial leap in efficiency and productivity.
Maize Master’s wheat milling technology stands out for its versatility, becoming the preferred choice for various clients, especially bakeries specialising in bread and biscuits. What sets it apart is the ability to produce high-quality flour at an economical cost of just R7,000 per ton, well below the industry standard of R11,000 per ton. This cost advantage empowers bakeries to enhance their offerings while maintaining a competitive edge in the market.
Real-world applications highlight the broad utility of Maize Master’s wheat milling technology. Granny’s Bakery in Kroonstad and a mill in Lubumbashi in the DRC are prime examples, showcasing the adaptability of Neysan’s Wheat Master across different locations and baking operations.
Key Features:
• Localised Efficiency: Neysan’s Wheat Master is crafted with the needs of African bakeries and biscuit factories in mind. With a robust milling capacity of 1 ton per hour, this mill delivers efficiency without compromising on practicality.
• Simplified Operation: Designed for ease of use, Neysan’s Wheat Master incorporates a simplified system that minimises complexities in operation and maintenance. This user-friendly approach ensures smooth integration into local milling practices.
• Affordable Flour Production: Understanding the emphasis on cost in local markets, Neysan’s Wheat Master produces flour at a competitive rate of R7 000.00 per ton. This affordability empowers local bakeries and biscuit factories to maintain competitive pricing without sacrificing quality.
• Economic Power Consumption: Conscious of energy constraints, this mill sets a new standard by producing almost double the product at half the power consumption of traditional mills. It aligns with the local focus on sustainability while keeping operational costs in check.
Practical Applications:
Neysan’s Wheat Master has found its place in African bakeries and biscuit factories, serving as a reliable source of flour for local white and brown bread production and biscuit manufacturing. The emphasis here is on functionality, allowing businesses to thrive without the constraints of high-end commercial grade requirements.
Join the movement toward efficiency and practicality with Neysan’s Wheat Master – a milling solution tailored for the African market. Maize Master invites you to explore the possibilities of affordable flour production that meets the needs of local bakeries and biscuit factories.
Neysan’s Wheat Master – Technical Specifications
Capacity:
Milling Capacity: 1 ton per hour
Power Consumption:
Energy Draw: 75A
Footprint:
Dimensions: 10 meters (length) x 7 meters (width)
Ease of Operation:
User-Friendly Interface: Neysan’s Wheat Master is designed with simplicity in mind, featuring an intuitive interface that makes operation straightforward and hassle-free.
Maintenance:
Simplified Maintenance: The milling plant is engineered for easy maintenance, reducing downtime and ensuring optimal performance over the long term.
Energy Efficiency:
Power Consumption Optimisation: Neysan’s Wheat Master is built with an energy-efficient design, drawing only 75A while operating at 1 ton per hour. This focus on efficiency aligns with the need for sustainable practices in the local African context.
Footprint Efficiency:
Compact Design: With a footprint of 10×7 meters, the Wheat Master optimises space utilisation, making it suitable for various facility sizes and enhancing its adaptability to local environments.
Adaptability:
Localised Adaptation: Engineered specifically for the African market, Neysan’s Wheat Master aligns with the practical needs of local bakeries and biscuit factories. Its design ensures seamless integration into existing operations.
Neysan’s Wheat Master is not just a milling plant; it’s a practical solution tailored to the unique requirements of the African market. With its user-friendly operation, simplified maintenance, and focus on efficiency, this innovative wheat milling plant stands as a testament to Maize Master’s commitment to empowering local businesses. Contact us today for a quote.